Maple Sugar Biscuits
(or sticky buns)
... an ultimate treat with the season's fresh syrup.
biscuit batter
maple syrup
walnuts
Prepare biscuit batter by any recipe. Pour syrup into baking dish, 3/8" deep. Heat in 400° F oven 'til bubbly around edges. Sprinkle walnuts over hot syrup. Scatter biscuits on top, dropped or rolled, leaving some space between. Bake 15-20 minutes. Serve at once with cream or yogurt.
